• Soy dressed fresh tuna, wheat tostada, avocado, lime –
• White crab, crostini, cucumber –
• Beef tartare tartlet, dill emulsion –
• Seared scallop, lemon butter, caviar –
• Lobster tail bites, smoked garlic butter –
• Fillet of beef slider, truffle mayo –
• Truffles mushroom and aged Parmesan arancini –
• Oysters, chilli, shallot, avocado –