• Celeriac remoulade wrapped in parma ham, truffle honey –
• Duck leg fritter, confit garlic mayo –
• Lamb kofta, yogurt, mint –
• Crispy pork belly, mustard mayo –
• Mini Yorkshire puddings and horseradish emulsion –
• Prawn cocktails cups –
• Chorizo and manchego crostini –
• Chicken satay skewer, coriander –